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New Mexico State University

Extension Learning Events

Extension Learning Events are pre-recorded learning modules. The PowerPoint presentations are posted below as PDF files. The companion audio may be accessed using Windows Media Player on PCs.

Users on a slow connection may wish to download the PDF first and then launch the audio file. Advance through the presentation, using the audio as your guide.

QuickTime Download

Statewide Town Hall Meeting

Dec 3, 2001 on security and preparedness.

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Financial Concerns in Uncertain Times

Connie Kratzer, Extension family resource management specialist, New Mexico State University
Barbara O'Neill, Rutgers Cooperative Extension.
In this session, the economic effects from September 11th are discussed. Several topics were covered such as, what to do when income drops and when you lose your job. Tax tips, financial planning tips, and investment tips are also included in this presentation.

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How Safe is Our Food Supply?

Ron Gurley, Extension development officer, New Mexico State University.
Who is out there watching over food safety? What do they do to insure food safety? These are just a couple of issues that are discussed in this informative session.

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Emergency Preparedness: Diabetes Management During a Crisis

Martha Archuleta, food and nutrition specialist, along with Karen Halderson, Extension diabetes coordinator, both with New Mexico State University, covered the recommended supply of food, water and medication as well as storage of medications in a power outage.

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Emergency Preparedness: Food Storage

Martha Archuleta, food and nutrition specialist with New Mexico State University.
Did you ever wonder how much food should be stored for an emergency? This presentation gives examples of shelf stable foods in all the food groups as well as tips on managing and cooking during an emergency.

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Emergency Preparedness: Water Storage

Martha Archuleta, food and nutrition specialist with New Mexico State University.
How much water should I store and how do I store it safely? Recommended storage containers as well as sanitization of water containers are discussed. Emergency water sources as well as purification are also covered in this event.

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Biosecurity on Beef and Dairy Operations

Ron Parker, department head and beef cattle specialist, along with Mike Looper, dairy specialist, both with New Mexico State University, covered a collection of management practices that protect a herd from the entry of new diseases and minimize the spread and/or adverse effects of disease. Also discussed was maintaining a safe and wholesome food supply.

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Security for Public Water Supplies

Stephen L. Wust with New Mexico Environment Department, Drinking Water Bureau.
Learn the importance of knowing your water system, your employees, and your neighbors. See why developing relations with law enforcement officials is an important factor in public water security.

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Safeguarding Private Drinking Water Wells

R. Craig Runyan, Extension water quality specialist with New Mexico State University, concentrates on the protection of private wells from environmental or vandal contamination. The objectives of this informative session include how to properly locate, construct, manage, and monitor water quality.

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Preparing for a Computer Disaster

Jeff Cooper, with New Mexico State University's Extension Information Technology. How many of us actually backup our Data? Now there's no excuse! Learn the tips and tricks to make this process simple.

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Foodborne Illness: What Consumers Need to Know

Nancy C. Flores, food technology specialist, along with Jack D. Thomas, associate professor of meat science, both with New Mexico State University.
What is a Foodborne Illness? This informative session introduces us to the disease causing bacteria as well as covering the "danger zone" and what to do in case of foodborne illness. You'll also be introduced to the bacteria that cause foodborne illness along with their cause and symptoms.

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Terrorism and the Grief Process

Diana S. Del Campo, child and family life specialist, along with Robert L. Del Campo, family scientist, explore the things that cause grief and the grief process itself. See how you can help someone and when to refer for professional help.

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Anthrax in Livestock

Ron Parker, head of Extension Animal Resources, along with Thurman Reitz, assistant state veterinarian on the New Mexico Livestock Board, discussed anthrax in livestock during the session. Billy Dictson, associate dean and director of Cooperative Extension Service, also explained the Crisis Response Communication Network at the beginning of the presentation.

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Safety Measures for Handling Mail

New Mexico State University personnel provide an understanding of basic precautions to use when handling mail. They cover how you can protect yourself, what is considered suspect and what happens when something is considered suspect.

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You can contact extension learning personnel for technical support at:
Phone: 505-646-5659
Email: sserna@nmsu.edu